The scent of freshly baked bagels fills the air, warm and inviting, as you prepare to enjoy a delightful treat. These Air Fryer 2 Ingredient Bagels come together in just 20 minutes, making them a quick and easy option for breakfast or a snack. The combination of self-rising flour and Greek yogurt creates a wonderfully chewy texture that rivals traditional bagels, but without the lengthy process.
This recipe is perfect for anyone looking for a quick and achievable homemade bread option. Whether you’re hosting a brunch or just craving a bagel, these beauties can be made any day of the week. Enjoy them fresh, or make a batch to store for later.
Why You’ll Love This Recipe
- These bagels are incredibly easy to make with just two ingredients.
- They cook quickly in the air fryer, taking only 10-12 minutes.
- The result is a golden-brown crust with a chewy interior.
- These bagels are versatile and can be topped with your favorite spreads.
What You’ll Need
Gather your ingredients to whip up these delicious bagels:
For the Bagels
- 1 cup self-rising flour
- 1 cup Greek yogurt
Use plain Greek yogurt for best results.
Substitutions & Swaps
- Substitute self-rising flour with all-purpose flour and add baking powder.
- Use any flavor of yogurt for a twist.
- Replace the bagel shape with doughnuts or pretzel shapes.
- Add herbs or spices to the dough for extra flavor.
How to Make It
Creating these bagels is simple and straightforward.
Mix Ingredients
In a bowl, mix together self-rising flour and Greek yogurt until a dough forms.
Shape Bagels
Divide the dough into 4 equal pieces and shape them into bagels by forming a ring with your hands.
Preheat Air Fryer
Preheat the air fryer to 330°F (165°C).
Air Fry Bagels
Place the bagels in the air fryer basket, ensuring they are not touching. Air fry for about 10-12 minutes or until golden brown.
Cool and Serve
Allow to cool slightly before serving.
How to Store It
Fridge: up to 2 days in an airtight container
Freezer: yes, for up to 1 month
Reheat: in the air fryer at 300°F for 5 minutes
Tips for Best Results
- Ensure that the dough is not too sticky; adjust flour as needed.
- Preheat your air fryer to guarantee even cooking.
- Allow the bagels to cool slightly for the best texture.
- Experiment with toppings before air frying, like everything bagel seasoning.
Serving Suggestions
- Serve with cream cheese and smoked salmon.
- Enjoy with butter and jam for a sweet treat.
- Top with avocado and poached eggs for a delicious breakfast.
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